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Grain Free Coffee Cake Muffins with Raspberry Jam Filling

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Welcome to Ditch the Wheat! Before you view the recipe I need to make sure you are aware of this. I hear it all the time... You're asking me to give up bread... Even my type 2 diabetic neighbour refuses to give up bread... There's so many reasons to ditch the bread: - gluten - GMO wheat - simple carbs (that cause weight gain) BUT it's so comforting to bite into a soft piece of bread smeared with butter. What if I told you there's bread you can eat that is Paleo and Keto friendly. --> CLICK HERE <--
Grain Free Coffee Cake Muffins

Grain Free Coffee Cake Muffins

I recently did a guest post for my friend Amber from Paleo Savvy.  I made this really cute grain free muffin with a coffee cake streusel and raspberry jam filling.  Originally I was aiming for a doughnut that was raspberry filled but all of my attempts didn’t make a doughnut that was worthy of sharing.  Amber is celebrating her one year book anniversary for Weeknight Paleo.  It’s really special to achieve not only writing a book but also continued sales for a year.  Hooray Amber!

Grain Free Coffee Cake Muffins

Grain Free Coffee Cake Muffins

You can view the recipe here and also enter to win a copy of my book, Indulge, since it is one of the prizes for the celebration.

PSssTTTT ~ I also want you to know about the KETO Bread Cookbook. You can eat bread that is Paleo and Keto friendly. --> CLICK HERE <--

If you love desserts like this I have two cookbooks you really need to check out asap!  Indulge, for all your Paleo dessert needs and The Grain-Free Snacker for amazing Paleo snacks!


p.s. Unlike most of my muffin recipes, this recipe actually makes 6 muffins instead of 3!

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