SURPRISE! We’re in Costco again :D
This post contains affiliate links including Amazon affiliate links.
My publisher let me know some very exciting news! The Ditch the Wheat cookbook will be back in USA Costco stores across the nation starting July 17th!!!!
This is a great opportunity for you to pick up the cookbook at a discounted price.
Here’s a special Ditch the Wheat Costco shopping list just for you! Download here.
I’m going to make this fun by running a giveaway!!!
The prize will be:
- Crystal Healing Session $150 Value: I will be giving away an hour and a half crystal healing session (I include reiki too). This is a $150 value. Clients can’t get enough of these sessions. They feel an improvement in their emotional health when they do the sessions on a regular basis.
- Honeyville Blanched Almond Flour 3 pound bag $41.80 Value
- Bob’s Red Mill Coconut Flour 16 oz $8.00 Value
- Bob’s Red Mill Arrowroot Starch 16 oz $8.35 Value
Total value of the prize package is $208.15 US
To be eligible you must take a picture of the Ditch the Wheat cookbook in Costco and post it to Instagram with the hashtag #ditchthewheatcostco . You must include the hashtag so I can find your posts. You must be a resident of the US. No purchase necessary.
The giveaway starts July 17th and ends August 17th. All of your Instagram posts need to be posted within this time frame. Each time you post to Instagram with an original post it qualifies as an entry. If you go to Costco 4 times during this time period and take 4 different pictures and post them all it would count as 4 entries.
I’m so excited to see your posts over the next few weeks!!!
DISCLOSURE: Not intended for the treatment or prevention of disease, nor as a substitute for medical treatment, nor as an alternative to medical advice. Use of recommendations is at the choice and risk of the reader. Ditch the Wheat is a participant in the Amazon Services LLC Associates Program. As an Amazon Associate I earn from qualifying purchases. I may receive monetary compensation or other types of remuneration for my endorsement, recommendation, testimonial and/or link to any products or services from this blog. I only endorse products that I believe in.
Carol Lovett is the founder of Ditch the Wheat and a Globe and Mail bestselling author of the cookbook, Ditch the Wheat. She has been eating gluten free since 2010. She loves all things food, natural living, and spiritual. She's also a reiki master and crystal healer.
Gluten Free Resources
Do you need help with gluten free meals?
I recommend this meal-planning app. It makes cooking gluten free dinners extremely easy and family-friendly.
What gluten free snacks can I eat?
Lots! I have a ton of practical gluten free snack recipes in my cookbook.
How can I eat dessert on a gluten free diet?
You can 100% eat dessert while eating gluten free. Try my dessert cookbook for easy gluten free dessert recipes.
How do I know what is gluten free and what isn’t?
I have a whole section is it gluten free?
How do I make substitutions?
If you need substitution advice I created a ton of resources here.
