17 Irresistible Gluten Free Lemon Desserts
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Gluten Free Lemon Dessert Recipes
What better way to celebrate spring than with a delicious collection of gluten free lemon desserts? From tangy tarts to zesty cakes, this collection offers a little something for everyone looking to satisfy their sweet tooth.
The irresistible combination of gluten free goodness and the refreshing citrusy flavor of lemons make me very happy. There’s nothing better than lemon.
Those little citrus fruits transform dessert. I used to constantly ask my Grandmother to make me a lemon meringue pie. Who can resist that creamy lemon filling?
I hope you love this collection of lemon gluten free desserts.
Gluten Free Lemon Desserts
A collection of 17 gluten free lemon desserts to celebrate spring. It has a little bit of everything. From cakes, and cookies, to ice cream.
Meyer Lemon Curd Tart
This luscious, creamy Meyer Lemon Curd tart has an almond flour and olive oil crust. It's a simple, but impressive dessert and no one will notice it's gluten free. This recipe has many 5-star reviews. It's a keeper!
Gluten Free Lemon Pound Cake
This lemon loaf is inspired by Starbucks and is perfect for breakfast, a quick snack, or dessert! It's made with Greek yogurt, and topped with a bright, tangy citrus glaze. This recipe has a ton of 5-star reviews so it's a keeper!
Blueberry Lemon Bars Recipe
A delicious twist on a classic, these blueberry lemon bars are a yummy twist with bright lemony flavor. A buttery oat shortbread crust is topped with a lemon custard and fresh blueberries. Everyone will love this gluten free recipe. Make sure to use certified gluten free oats.
Gluten Free Lemon Poppyseed Bread
This version of lemon poppyseed bread is light, fluffy, and refreshing, especially in the warmer months from the lemony citrus flavor!
The Ultimate Paleo Lemon Bars
These lemon bars have a crumbly almond flour shortbread crust and a creamy lemon filling.
Lemon Posset Tart
Lemon posset tart is a classic lemon dessert turned into a tart. Use oat graham crackers for a special gluten free dessert.
Lemon and Chocolate Semifreddo
Lemon and Chocolate semifreddo is a wonderful Italian dessert that is so tasty! It is similar to ice cream but denser and so irresistibly decadent.
Almond Flour Lemon Cake
This almond flour lemon cake that is bursting with citrus flavor! Grain-free, refined sugar-free, and dairy-free, this moist and decadent cake is ideal for anyone who enjoys delicious lemon desserts!
Gluten Free Lemon Cake
A delightful lemon cake with a delectable lemon glaze. This recipe uses a little cornstarch to make the cake lighter, more like regular cake flour.
Lemon Ice Cream
This lemon ice cream is incredibly creamy and delicious, but also so easy to make! All you need is a blender and three ingredients! This recipe has many raving 5 star reviews.
Lemon Curd Thumbprint Cookies
These soft and chewy lemon curd thumbprint cookies are grain free, gluten free, and are almost guaranteed to cheer you up. Especially great for the winter and spring!
Mini Gluten Free Lemon Tarts
These cute lemon tarts are mini versions of pies. They have an easy press-in crust that is made with almond flour and sweetened with honey.
Mini Lemon Curd Meringues
These sweet mini lemon curd meringues make the perfect spring dessert for any occasion. They're a gluten free dessert that will make everyone happy!
Lemon Creme Brulee
Take creme brulee to a new level by making it lemon-flavored! This rich custard is infused with lemon and can be made ahead for dinner parties. You can even freeze it! This recipe is filled with 5-star reviews.
The BEST Lemon Curd Cake
A lemon teacake that is filled with lemon curd. It's easy to make and also happens to be keto.
Lemon Curd Ice Cream
If you can't get enough of lemon curd, then you'll love this ice cream that is filled with it! It's a smooth, no-churn ice cream filled with ripples of lemon curd.
DISCLOSURE: Not intended for the treatment or prevention of disease, nor as a substitute for medical treatment, nor as an alternative to medical advice. Use of recommendations is at the choice and risk of the reader. Ditch the Wheat is a participant in the Amazon Services LLC Associates Program. As an Amazon Associate I earn from qualifying purchases. I may receive monetary compensation or other types of remuneration for my endorsement, recommendation, testimonial and/or link to any products or services from this blog. I only endorse products that I believe in.
Carol Lovett is the founder of Ditch the Wheat and a Globe and Mail bestselling author of the cookbook, Ditch the Wheat. She has been eating gluten free since 2010. She loves all things food, natural living, and spiritual. She's also a reiki master and crystal healer.
Gluten Free Resources
Do you need help with gluten free meals?
I recommend this meal-planning app. It makes cooking gluten free dinners extremely easy and family-friendly.
What gluten free snacks can I eat?
Lots! I have a ton of practical gluten free snack recipes in my cookbook.
How can I eat dessert on a gluten free diet?
You can 100% eat dessert while eating gluten free. Try my dessert cookbook for easy gluten free dessert recipes.
How do I know what is gluten free and what isn’t?
I have a whole section is it gluten free?
How do I make substitutions?
If you need substitution advice I created a ton of resources here.