Real Food Fermentation

Real Food Fermentation Book Winners

I received a copy of the book, Real Food Fermentation, by Alex Lewin.  I did a review of the book on this post.  I followed the directions in the book on how to make sauerkraut.  It’s extremely easy and only involves 2 ingredients.  Besides learning how to make sauerkraut I really wanted to learn the art [...]
November 9, 2012 0
Lemon Basil Salmon

Lemon Basil Salmon

I love seafood.  Seafood has a huge presence in my life.  My father hails from the east coast.  Growing up with tales of catching lobster, crabs and endless fish meant I ate a lot of seafood.  I always loved going to Cape Breton and eating freshly caught salmon and a big bowl of mussels.  Seafood needs [...]
November 6, 2012 4
Real Food Fermentation Book

Real Food Fermentation Book Review and Contest – $24.99 Value

Disclosure: I received a copy of the book, Real Food Fermentation, as part of a review for the book blog tour.  All opinions expressed are mine. I love this book called, Real Food Fermentation by Alex Lewin.  If you don’t know what the book is about by its title, it is about preserving whole foods [...]
November 4, 2012 18
Gluten Free Jamaican Patties

Gluten Free Jamaican Patties

I’m so excited to share with you a recipe for Gluten Free Jamaican Patties.  When I was attending University in Toronto I lived on Jamaican patties.  I’m one of those people who was always running late.  When I lived in Toronto, I had to be ready at least an hour early so I could catch [...]
October 29, 2012 6
Mini Paleo Pizza

Mini Paleo Pizza

I’ve been going through my old posts and reformatting pictures and fixing posts because they didn’t transfer very well when I moved my blog from Blogger to WordPress.  I stumbled on this recipe that I never posted.  Mini Paleo Pizza is a fun treat.  First you have a gluten free pizza dough, then you make [...]
October 24, 2012 3
pro chicken

10 Questions with Karen from Living Low Carb…One Day at a Time

Have you heard of Living Low Carb…One Day at a Time?  If not where have you been?  This is an amazing blog that features low carb recipes.  Karen is the mastermind behind Living Low Carb…One Day at a Time.  I had the pleasure of interviewing her.  Without further ado here is 10 questions with Karen [...]
October 24, 2012 0
Eco-Me Cleaning-Pack

Winner Announcement for Eco-Me Family Pack Giveaway – $25 Value

GMO’s are a HOT HOT HOT topic.  Mark Sisson blogged about them a few days ago in a post titled, Should You Worry About Genetically Modified Food?  Read the article for his thoughts. The Yes on Prop 37 Campaign in California is important because of it’s focus on getting GMO foods labelled.  If Prop 37 [...]
October 24, 2012 0
Breaded Coconut Shrimp 1 - Watermark

Low Carb Coconut Battered Shrimp Revised

When I first started my blog, Ditch The Wheat, I made a recipe for low carb coconut battered shrimp.  It was great!  I used it on more than shrimp.  The low carb batter was good for making chicken balls, onion rings, anything deep fried…  Somethings just taste better deep fried.  I had some shrimp that [...]
October 15, 2012 5
Eco-Me Cleaning-Pack

Yes on Prop 37 Giveaway: Eco-Me Family Pack Set– $25 Value

Eco-Me was inspired by Robin Kay Levine’s sister diagnosis with breast cancer at age 35.  This inspired the sisters to focus on natural products.  Eco-Me is a natural products company specializing in the less is more concept.  I’m slowly converting my products to more items made with “natural” ingredients.  Their products are made from vinegar, [...]
October 11, 2012 8
Wheat

How to Identify Gluten Intolerance

  Today we have a guest post by Robert Lobitz.  I’m busy working on recipe develop for my upcoming Gluten Free/Low Carb/Dairy Free book of treats that you are going to love and Rob offered to guest post.  I took him up on the offer.  He’s a foodie that loves to eat takeout food. How [...]
October 4, 2012 3