I’m Carol, Editor-in-Chief & owner of Ditch The Wheat, a blog devoted to low carb, grain free, dairy free recipes and health topics. I love providing you with weekly recipes that are sure to be delicious and meet your lifestyle goals. On top of that, I often explore current health topics that would be of interest to you. I want to make you think about your health and make informed decisions. I do this by reviewing books, bringing the “conversation” to you here on the blog, through the newsletter, on Facebook, & Twitter.
My recipes are shared on Facebook, tweeted about, and included in magazines. Ditch The Wheat has grown from an audience of zero to over 140,000 pageviews a month. The fan page page engages 59,000+ fans a daily. Readers keep coming back for the engaging conversation.
I enjoy adding a personal touch to my blog because I am passionate about eating gluten free. Since getting my diagnosis of Meniere’s Disease I have been compelled to seek a healthier way of life. I had to relearn how to cook and bake. I enjoy passing this knowledge onto you to help you with your journey.
PAID ENDORSEMENT DISCLOSURE: In order for me to support my blogging activities, I may receive monetary compensation or other types of remuneration for my endorsement, recommendation, testimonial and/or link to any products or services from this blog.