Paleo Taco Bowl
I love the comforting flavours of anything Mexican like. I could live on tacos, shredded chicken, guacamole etc etc. Paleo Taco Bowl came to my rescue during another round of WordPress problem. I’m not sure why I keep getting the brunt of WordPress mishaps but it is exhausting. I can’t link to stuff properly, I have to do that in a word document, I can’t upload a picture the normal WordPress way, now I’m on my second recipe plugin that has decided to stop working… If you are a WordPress guru please message me.
Paleo Taco bowl is an extension of Mexican Breakfast. Except this one is more lunch or dinner focused but you could eat it for breakfast too.
Paleo Taco Bowl Recipe:
- 1/2 small onion chopped
- 1/8 cup or more chopped green pepper
- 1/8 cup or more chopped red pepper
- 1/2 cup ground beef *I’m not sure how much I used in pounds but it was roughly 1/2 of a cup per serving
- Dash of Salt & pepper
- 1/4 cup of salsa *I used spicy salsa
- Ingredients for topping: avocado slices, tomatoes, peppers etc
- In a frying pan saute the onion and peppers.
- Add the ground beef and season with a sprinkle of salt and pepper.
- Add the salsa when the ground beef is fully cooked (no longer pink).
- Stir to evenly coat the beef and sauteed vegetables.
- Place in a bowl and top with your favourite taco toppings. I sqeezed fresh lime juice over it.
What toppings would you put on your Paleo Taco Bowl?
Paleo Taco Bowl
Ingredients
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Gluten Free Resources
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I recommend this meal-planning app. It makes cooking gluten free dinners extremely easy and family-friendly.
What gluten free snacks can I eat?
Lots! I have a ton of practical gluten free snack recipes in my cookbook.
How can I eat dessert on a gluten free diet?
You can 100% eat dessert while eating gluten free. Try my dessert cookbook for easy gluten free dessert recipes.
How do I know what is gluten free and what isn’t?
I have a whole section is it gluten free?
How do I make substitutions?
If you need substitution advice I created a ton of resources here.
I’ve done paleo tacos served in a cabbage leaf. It gives a nice crunch! Looks delicious… thanks for sharing!
You’re welcome.
Giving paleo a shot for a few weeks while training and came across this recipe – looks good, going to try it tonight!
Good for you!
No surprise, it was great! Going to make this a regular recipe for the days when we don’t have a lot of time to cook. It only took about 20 minutes from start to finish and the leftover meat was great for adding to other meals. Thanks again for the recipe.