News Alert! The world didn’t end. Preview of my book, Indulge

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News Alert!  The world didn’t end.  I stayed up late and watched my favourite talk show, The Talk.  Do you watch that show?  I can’t get enough of it.  As I’m watching the show I’m patiently waiting for the clock to turn to 12:00 am.  I’m superstitious like that.  My friend is talking to me on Facebook and goes, “did you feel that?”  I’m like what?  He says, “That shake.   I think we just had an earthquake!”  Were you worried about the world ending?  I was curious to see what would happen.  Even that computer BOT program predicted September 11th and other events, also said something drastic was going to happen today.

Flourless Brownies

Well, the world didn’t end but my book, Indulge:70 Grain Free Desserts, is now available for sale which means the world to me.  I uploaded a preview of it to the sales page.  You can see a preview:

Click Here for a preview

The recipes in the book might change your world.  It is really nice having a good solid collection of go-to grain free dessert recipes.  I listed the number of recipes at 70, but there are actually quite a few more that were added after the cover had already been made.

The book includes recipes for pies, cookies, doughnuts (I love doughnuts!), chocolate candy, fudge, ice cream, brownies and bars.  My ice cream recipe is special.  It doesn’t require an ice cream machine and it isn’t made from coconut milk. 

The 20% off sale is limited and ends Jan 31st, 2013 with coupon code HOLIDAYDTW.  You shouldn’t wait until then to purchase it because you could be serving your holiday guests some of these treats.

Raspberry Fudge

Take a look at the preview and if you like it add the book to your collection of paleo cookbooks.

Click Here for a preview

Don’t forget to enter discount code:

HOLIDAYDTW to get 20% off!

Discount period is limited and ends Thursday, January 31st, 2013

Enjoy,

DISCLOSURE: Not intended for the treatment or prevention of disease, nor as a substitute for medical treatment, nor as an alternative to medical advice. Use of recommendations is at the choice and risk of the reader. Ditch the Wheat is a participant in the Amazon Services LLC Associates Program. As an Amazon Associate I earn from qualifying purchases. I may receive monetary compensation or other types of remuneration for my endorsement, recommendation, testimonial and/or link to any products or services from this blog. I only endorse products that I believe in.

Gluten Free Resources

Do you need help with gluten free meals?
I recommend this meal-planning app. It makes cooking gluten free dinners extremely easy and family-friendly.
What gluten free snacks can I eat?
Lots! I have a ton of practical gluten free snack recipes in my cookbook.
How can I eat dessert on a gluten free diet?
You can 100% eat dessert while eating gluten free. Try my dessert cookbook for easy gluten free dessert recipes.
How do I know what is gluten free and what isn’t?
I have a whole section is it gluten free?
How do I make substitutions?
If you need substitution advice I created a ton of resources here.

Oat Flour Banana Muffins on a cooling rack.

Oat Flour Banana Muffins

A blue plate with two tacos on it made with cheese taco shells.

1-Ingredient Cheese Taco Shells

An image with 4 different gluten free lemon desserts.

17 Irresistible Gluten Free Lemon Desserts

A collage of 4 different gluten free Valentine's cookies.

Gluten Free Valentine’s Cookies

A cookie tray of easy peanut butter cookies.

Flourless Peanut Butter Cookies

A collage of 4 different potato chip alternatives.

13 Tasty Potato Chip Alternatives

2 Comments

  1. Hello Carol,
    I came here through Suzanne’s blog strands of my life.
    I always thought that going grain free would mean giving up so much! I am glad you proved me wrong

    1. Thank you! I felt that way too when I first had to quit eating wheat.

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