News Alert! The world didn’t end. I stayed up late and watched my favourite talk show, The Talk. Do you watch that show? I can’t get enough of it. As I’m watching the show I’m patiently waiting for the clock to turn to 12:00 am. I’m superstitious like that. My friend is talking to me on Facebook and goes, “did you feel that?“ I’m like what? He says, “That shake. I think we just had an earthquake!” Were you worried about the world ending? I was curious to see what would happen. Even that computer BOT program predicted September 11th and other events, also said something drastic was going to happen today.
Flourless Brownies
Well, the world didn’t end but my book, Indulge:70 Grain Free Desserts, is now available for sale which means the world to me. I uploaded a preview of it to the sales page. You can see a preview:
The recipes in the book might change your world. It is really nice having a good solid collection of go-to grain free dessert recipes. I listed the number of recipes at 70, but there are actually quite a few more that were added after the cover had already been made.
The book includes recipes for pies, cookies, doughnuts (I love doughnuts!), chocolate candy, fudge, ice cream, brownies and bars. My ice cream recipe is special. It doesn’t require an ice cream machine and it isn’t made from coconut milk.
The 20% off sale is limited and ends Jan 31st, 2013 with coupon code HOLIDAYDTW. You shouldn’t wait until then to purchase it because you could be serving your holiday guests some of these treats.
Raspberry Fudge
Take a look at the preview and if you like it add the book to your collection of paleo cookbooks.
Don’t forget to enter discount code:
HOLIDAYDTW to get 20% off!
Discount period is limited and ends Thursday, January 31st, 2013
Enjoy,
Carol
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Hello Carol,
I came here through Suzanne’s blog strands of my life.
I always thought that going grain free would mean giving up so much! I am glad you proved me wrong
Sawsan @chef in disguise recently posted..Healthy breakfast idea #1 carrot cake oatmeal
Thank you! I felt that way too when I first had to quit eating wheat.