I put my cookbook, Indulge: 70 Grain Free Desserts, on sale for $15.98 which is the lowest price I have ever offered. The sale ends Oct 29th. As part of the celebration, I shared this simple dairy free caramel sauce I call, Double Double Caramel Sauce, a recipe from the book on my friend Lauren’s site, Empowered Sustenance. I call it double double because all you have to do is double the ingredients to make it. You can access the recipe by clicking here.
I use the sauce on ice cream, bars and cakes.
I hope you enjoy it,