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Archive | Egg Free

Paleo Turkey Roll-Ups with Avocado Dressing

Paleo Turkey Roll-Ups

The Zest & Zeal is run by two sisters, who are wives, and new moms living in Nashville, and have a passion for healthy, purposeful living.   Jaime is one half of the Zest & Zeal team.  She is guest posting today on Ditch The Wheat.  Jaime received her Bachelor of Science in Nutrition/Dietetics and has…

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Paleo Stuffed Hot Peppers

Paleo Stuffed Hot Peppers

When I lived in my apartment in Toronto, I used to make mini Paleo stuffed peppers with jalapeño peppers and the meat mixture below.  The Paleo stuffed peppers were so hot it was hard to finish a plateful.  I would make extra and eat them for a quick breakfast.  This time around I saw some…

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Paleo Strawberry Breakfast Cookies

Paleo Strawberry Breakfast Cookies

Are you allergic to eggs?  It seems to be a problem that is growing and growing.  I’ve noticed many fans have started to ask for egg free recipes.  I’m guilty of including a ton of eggs in my baked goods recipes, but attempting to make them egg free within Paleo guidelines is quite the challenge. …

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Portobello Pizzas

Portobello Pizzas

I heard rumours that these pizzas made on beds of giant mushrooms were amazing but I couldn’t believe it.  I thought the stories were fabricated and oozed of desperate longings for real pizza.  How could pizza toppings on top of a mushroom ever be considered or even be allowed to be called pizza?  I’ll put…

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Cauliflower Popcorn

I’ve always wanted to try to make cauliflower popcorn when I started seeing it pop up in other blogs.  I researched dozens of cauliflower popcorn recipes to come up with my own.  Basically you cut the cauliflower into tiny pieces, put oil on them and bake.  I really enjoyed the results of my experiment.  Cauliflower…

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Paleo Shepherd’s Pie

Paleo Shepherd's Pie

  I love cooking & baking and it forces me to attempt so many dishes.  One of those dishes was something that I always turned my nose up at when I was a kid, Shepherd’s Pie.  I was a picky eater and I still am.  I’m one of those people who forbid my food touching…

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Pizza Guts

Pizza Guts // ditchthewheat.com

Sometimes you make a dish that everyone around you goes, huh? Presenting Pizza Guts!  I see you ogling, and gazing and MmmmMMMmm over this dish.  Or you’ll be like my mom, “huh?” “That sounds disgusting, please don’t name a dinner guts…” The story unfolds like this.  You can blame my father.  He told my mother…

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Breakfast Sausages

Breakfast Sausages

I saw this post on Living Low Carb…One Day at a Time and it inspired me to make some breakfast sausages.  I munched on these all day long. The first time I made these I had some tomato juice and added about 1/4 cup of it to the sausage mixture.  BAM!!!  It was so good. …

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Low Carb Cabbage Rolls

Today I’m guest posting for Sofie at The German Foodie. Every time I look at Sofie’s recipes I think of traditional food.  When I was thinking of what to make, cabbage rolls came to mind.  Now, they are actually traditional Hungarian cabbage rolls but when I told my mother I was taking the rice out…

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Ooey Gooey Low Carb Brownie

***I no longer use xylitol or Splenda. Please keep in mind xylitol is poisonous to dogs. I would suggest you use a natural sweetener like raw honey. I’m sharing with you my favourite dessert recipe.  It’s not fancy, although the caramel sauce does add a bit of sophistication.  It’s not complicated.  I make it a…

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