When I first started my blog, Ditch The Wheat, I made a recipe for low carb coconut battered shrimp. It was great! I used it on more than shrimp. The low carb batter was good for making chicken balls, onion rings, anything deep fried. Some things just taste better deep fried. I had some shrimp…
DISCLAIMER: Carol Lovett is a certified crystal healer through the Hibiscus Moon Certified Crystal Course. Carol is not a doctor, registered dietitian, psychotherapist, nutritionist or psychologist.
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